That’s what Marc and Rachelle Wickliffe found in 2007 when presented with the opportunity to purchase this bakery that had been a staple in Fresno since 1939. Marc has made a career owning and operating successful restaurants so this transition into baking was a challenge he was more than able to conquer. His focus is providing the delicious items that meet their regular’s expectations while creating new treats for that passerby who likes to experiment.

Since, Marc expanded their menu to include creative cafe items for breakfast and lunch while working on a new line of products that are gluten free and sugar free. Marc’s passion can be seen through every

detail of this 7,000 square-foot building. And when you ask any of their 30 employees where Marc is? They’ll answer that Marc is in the back designing the next best thing. That’s where he spends all of his time.

“Robb Ross is great. They’ve been with us since our first day.” Rachelle Wickliffe

“All of my bakery’s ingredient needs are fullfilled by Robb Ross and Friut Fillings, Inc.” Mary Ann Heath

Everyone at Robb Ross Foods thanks you for making us your exclusive bakery goods supplier for the last 30 years. And, of course, congratulations to you Mary Ann for receiving the Lifetime Achievement Award from the Oakdale Chamber of Commerce. It is truly a deserving recognition.

Mexican Breads and American-style Pastries

For more than 20 years, the baking business has been a family affair for Santiago Tavarez, Sr. He got things rolling from the back of his van where he would drive around Tulare and Kings County to sell Mexican breads. Always having the vision to move forward, Santiago put his traveling days behind him and established La Nueva Bakery and, more recently, Maccagno’s – two of the area’s finest bakeries for Mexican bread and American-style pastries. Having his family close to him is a priority, so don’t be surprised to see his wife or daughter hard at work along side their exceptional employees. And Santiago credits the quality service that Robb Ross constantly strives for as a big part of his success.

“Robb Ross has exceptional products, consistent service and excellent drivers who make our businesses a success.” ~ Santiago Tavarez, Sr.

Santiago, we thank you for your partnership with us over the years, and we look forward to sharing a bright future with you for the years to come.

French Bakery & Cafe

Fresno, CA

Patrick Bourrel, owner of La Boulangerie French Bakery and Cafe, spent his childhood in and around a kitchen in France. Always finding comfort there, he followed his passion to America where he found an opportunity to open La Boulangerie. From intricate wedding cakes to the soup and sandwich of the day, Patrick’s focus is on serving everything fresh. He spends his time working with local farmers because his customers appreciate the freshness of items he serves daily. Patrick also says a part of that success is his relationship with Robb Ross Foods.

“Robb Ross Foods has been there for me since the beginning when I opened the doors on November 1, 1980.They were my first vendor and my only vendor.” ~ Patrick Bourrel

Robb Ross Foods, Inc wants to congratulate Patrick for everything he has accomplished over the last 28 years at La Boulangerie. Thank you for your patronage, what you bring to the community and your friendship.

Dutch American Bakery

Stockton, CA

After spending his high school years working for his father’s bakery in Germany, Wolf Dalichau moved to the United States in 1958. Traveling across the country, Wolf found himself perfecting his craft in bakeries in Chicago, Miami Beach and Los Angeles. He opened his first bakery in Valencia, CA. After meeting his wife, Malou, they decided to settle down, make a home and open their own bakery in Stockton, CA. This is where M&W has been located for the last eight years. Wolf keeps himself busy baking for the storefront and the farmer’s markets they participate with, while Malou can be found behind the counter sprinkling her charm on every customer who walks through the door.

“The sales staff, the drivers, the fruit fillings … everything about Robb Ross is always better than we expect.” Wolf Dalichau, Owner

Robb Ross Foods, Inc is glad you both found your way to Stockton, and we’re happy to help M&W provide their community with the best baked goods available.

Panaderia and Taqueria

Porterville, CA

Juan Rodriguez started baking at the age of 10. He owned his first bakery in Mexico by the time he was 17. After moving to San Francisco in 1999 to bake in California, Juan decided to find a warmer climate and relocated to Farmersville. He met his wife Rita there and together they moved their family to Porterville to open their own bakery. Juan always wanted this to be a family affair. Any day of the week you stop by to visit you might find Juan’s wife, son or brothers fast at work.Since building their new location in 2004, Juan has seen his business grow. So much, in fact, that he keeps his store open seven days a week from 5:30 a.m. to 9 p.m.

“Robb Ross helped our business grow and become stronger. They have great products, exceptional drivers and they’re always willing to go above and beyond to help us out.” Juan Rodriguez, Owner

Robb Ross Foods has always been family owned and operated. And we’re always happy to support another family legacy. Congratulations on your success.

Country-style Bakery

Paso Robles, CA

Since Ken and Susie Jevec’s humble beginning selling apples and country-boutique gifts in 1995, Cider Creek Bakery has grown to become a local favorite and an eatery destination for tourists visiting the wine country. Constant innovation helped them grow their business to include pickled vegetables, teas, jellies and preserves over the first few years. It was the addition of three bakers and their talents making cookies, pastries and pies that allowed them to expand their product line to include over 100 baked goods. Outgrowing their country roots, Cider Creek Bakery found new customers and success in 2008 when they moved to a contemporary location in the heart of Paso Robles.

“Robb Ross has been our only bakery supplier since we started baking. They have taken care of all our bakery needs and they are a great company. There’s never been a need to look for any other bakery supplier.”

~ Susie Jevec, Owner

Robb Ross Foods, Inc. is proud to be a part of your business. We wish you great success at your new location in 2009 … and for years to come.